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Tag Archives: Leiden University
Fluorous Supported Synthesis of Teichoic Acid Fragments
Oligonucleotides, proteins, peptides, and carbohydrates are the best known biopolymers and one doesn’t have to explain how important each is to a number of biological functions. The synthesis of these materials, or segments of them, are important in order to … Continue reading
New Fluorous Protecting Group for Carbohydrate Synthesis
Protecting group chemistry is of vital importance in synthetic chemistry to ensure that reactions occur where and when you want during a synthesis. The more functionality a target molecules has, the more protecting groups are needed. The more protecting groups … Continue reading
Posted in Biomolecule Synthesis, Carbohydrates
Tagged carbohydrate, FMsc, Leiden University, PFsc
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